A delicate pastry, crafted to accompany your daily cup.

Lightly sweetened and delicately layered, our Blossom Pastry is made in the traditional style – not too sugary, with a tender, crumbly texture that pairs beautifully with tea. Whether enjoyed with a floral oolong or a robust black tea, it offers a gentle balance of flavour and elegance.

Perfect for a quiet moment at home or as a thoughtful gift.